*** indicates the spiciness of the dish.
We recommend to pick 4-5 sides and mediums to share
if you are two persons. Ask us if you need guidance!
side dishes
-
Steamed potatoes tossed in a spicy home made
kimchi mayo dressing, topped with nori flakes. -
Green soy beans pan fried with soy sauce and
sesame oil, topped with chili flakes. -
Crispy fried potato pakora strips paired with a
spicy mint & coriander chutney. Contains gluten.
medium dishes
-
Two corn tortillas filled with hoisin glazed oyster mushroom, topped with cucumber, leek, coriander, sweet chili mayo and sesame.
-
Pan fried rice paper pancakes filled with leek, topped with soy mince kidney bean stew, yoghurt sauce & coriander.
-
Steamed dumplings filled with soy mince and onion, served on minty almond yoghurt sauce, topped with al dente chana dal, fried garlic, coriander and chili. Contains gluten.
large dishes
-
Afghan rice topped with pistachios, saffron rice, raisins, berberis. Served with kofta balls in a tomato gravy, sabzi spinach stew and a mild yoghurt sauce.
-
Two soft home baked wheat buns with a crispy chickpea burger, spicy tahini dressing, smashed avocado, pickled wild cucumber, onion and fresh tomato. Served with root chips and cannellini bean dip. Contains gluten & sesame.
desserts
-
Creamy coconut kulfi ice cream with cardamom, rose, saffron and a fresh mango swirl. Topped with salted pistachios.
-
Orange blossom roasted rhubarb with ginger
maple syrup, silken tofu and crispy sesame orange
lace cookie. Contains soy.
Everything at Manto is 100% vegan and made with lots of love! Please let us know if you have any allergies.
drinks
on tap
-
Crispy pils from local Hyllie Bryggeri.
-
Award winning and citrusy IPA from Hyllie Bryggeri.
-
Sparkling mango, gin & lemon cocktail on tap from Mikropolis Cocktails, Denmark.
beer cans
-
Aromatic wheat beer, Hyllie Bryggeri.
-
Gluten-free folkis IPA, Brewski.
-
Thirst-quenching American Pale Ale, Vinnie’s Bryggeri, Malmö.
-
Refreshing gose sour beer with pomegranate and sea salt, Friends & Co.
-
Sour beer with redcurrant, elderflower and lemon, Friends & Co.
-
Wild ale w/ plums, himalayan salt & coriander. Põhjala, Estonia.
-
Gose sour beer w/ orange & coriander. Põhjala, Estonia.
natural wine
-
A delightful and fruity sparkling natural wine with pleasant bubbles. 85% lambrusco, 10% sauvignon blanc, 5% chardonnay. Fangareggi – Italy.
-
Dry and citrusy natural wine. Gewürztraminer, riesling, sauvignon blanc, pinot blanc, nauburger. Krasna Hora – Czech Republic.
-
Fruity, medium bodied natural wine. Zweigelt, saint laurent. Judith Beck – Austria.
-
Medium bodied, rich flavour of berries and fruits with some kind tannins. Perfect with Manto and if you want a fuller red wine. Grenache, Syrah, Mourvèdre, Cinsault. Château Boucarut – Rhône, France.
cider
-
Dry and citrusy apple craft cider from Dryg Cider, Skåne.
-
Fruity apple cider from Golden Cider Co. in Skåne.
cocktails
-
Sparkling wine, orange, yuzu, lemon, passionfruit, meadowsweet liqueur, Gargantua bitter aperitivo.
-
Purity vodka, black tea cardamom syrup, orange, lemon, aquafaba foam.
-
Härnö gin, rhubarb ginger syrup, tonic, lemon, dill.
-
Liquid dessert! Whisky, espresso, cardamom rose caramel, oatcream. Contains lentil protein.
-
GinISH 0,3%, rhubarb ginger syrup, tonic, lemon, dill.
soft drinks
-
Lemon, sugar, sparkling water! Fresh! Ask us what flavors we make this week.
-
Sparkling fruity drink with lots of flavor, depth and complexity from fermented tea and strawberries.
-
Mango / Blackcurrant / Cuba Cola
-
Lager / IPA
-
Fruity cider from Golden Cider Co. in Skåne, made of apple and rhubarb.
coffee & tea
-
-
Espresso, oatmilk, cardamom rose syrup, ice.
-
-
Big pot of green cardamom tea served with nuts and dried fruit, suitable for 2-3 people.
