*** indicates the spiciness of the dish.
We recommend to pick 4-5 sides and mediums to share
if you are two persons. Ask us if you need guidance!
side dishes
-
Fresh and crispy mung bean sprout salad
with sesame and garlic marinade. -
Cucumber salad with spicy kimchi marinade.
-
Steamed potato with tangy coriander chutney, tamarind sauce, yoghurt sauce, crispy chickpea noodles and pomegranate.
-
Crispy panko coated tofu bites with
sweet and spicy sriracha mayo. -
Steamed green soybeans tossed in chili,
coriander and sesame marinade.
medium dishes
-
Fried oyster mushroom pakora with cornflake crust, served with tomato/paprika chutney and sweet lime yoghurt. Contains chickpea and gluten(malted barley).
-
Flavourful aubergine and tomato stew served with minty almond yoghurt sauce & our home made bread. Can be made gluten-free upon request! (+15 kr)
-
Homemade pan fried flat bread filled with leek,
served on minty almond yoghurt sauce, topped with kidney bean and soy mince stew and coriander. -
Steamed dumplings filled with soy mince and onion, served on minty almond yoghurt sauce, topped with al dente chana dal, fried garlic, coriander and chili.
-
Flavourful stir fried noodles with soy chickn’, cabbage, carrot, scallions, coriander and chili. Our version of the chinese classic noodle dish.
main dishes
-
Spicy chana masala***, palak tofu* made with fresh
spinach, butter soy chick’n**, sweet lime yoghurt and naan bread. Can be made gluten-free! (+15 kr) -
Aromatic Afghan risotto with rice and mung beans, topped with soymince stew and yoghurt sauce, coriander and a fried shallot oil. Winter comfort food!
desserts
-
Coconut ice cream with afghan saffron and rose from Köld served with an Indian Soan Papdi with cardamom, almonds and afghan pistachios.
-
Whipped chocolate ganache, rosehip & sea
buckthorn curd, almonds and chocolate fudge. Contains soy lecitin and lentil. -
Our version of Tiramisu with pistachio and cashew cream between layers of cardamom, rose & coffee cake.
Everything at Manto is 100% vegan and made with lots of love! Please let us know if you have any allergies.
drinks
on tap
-
Crispy pils from local Hyllie Bryggeri.
-
Award winning and citrusy IPA from Hyllie Bryggeri.
-
Ask us what’s on our guest tap right now!
bottles and cans
-
Local and funky wheat beer from Rocket Brewing Co. i Malmö.
-
Hoppy and well balanced folk IPA from TOØL.
-
Gluten-free sour beer with hibiskus and passion from Brekeriet.
-
Sour beer with peach, raspberry and jasmin tea from Dugges.
-
Dry hopped yuzu and rice sour from Dugges.
-
Tropical sundae sour with mango, mandarin and passion – Elmeleven.
-
Blackberry 6.0%
natural wine
-
A delightful and fruity sparkling natural wine with pleasant bubbles. 85% lambrusco, 10% sauvignon blanc, 5% chardonnay. Fangareggi – Italy.
-
Orange pét-nat with notes of grapefruit & citrus. Balanced acidity. Blend of Delaware, Niagara, Neo muscat etc. Grape Republic – Yamagata, Japan.
-
Dry and citrusy natural wine. Gewürztraminer, riesling, sauvignon blanc, pinot blanc, nauburger. Krasna Hora – Czech Republic.
-
Smooth, oaky & buttery natural wine. Chardonnay, pinot blanc, pinot gris. Krasna Hora – Czech Republic.
-
Light bodied and floral, skin fermented in amphora
7 days and aged in amphora for 8 months. Wild yeast and unfiltered. Grape Republic – Yamagata, Japan. -
Fruity, medium bodied natural wine. Zweigelt, saint laurent. Judith Beck – Austria.
-
Light bodied fruity blend of Pinot Noir, Gewürztraminer, Muscat, Riesling etc. Muller-Koeberlé – Alsace, France.
cider & pét nat
-
Crispy apple cider from Golden Cider Company in Skåne.
-
Fruit pét-nat from Brutes, made with apple and pear, macerated with skins from red grapes.
cocktails
-
Sparkling wine, Härnö organic gin, lychee juice, lemon, mint.
-
National drink of Lebanon – Arak diluted with water and ice. Perfect palate cleanser between all the flavours.
-
Agitator whisky, lemon, pomegranate, syrup.
-
Purity organic vodka, blood orange, cane sugar, mint, lime.
-
Härnö eco gin, tonic, cardamom rose syrup, lemon.
Suitable for 2–4 people. -
Alcohol-free version of Rosey G&T with GinISH 0,3%.
soft drinks
-
Lemon, sugar, sparkling water! Fresh! Ask us what flavors we make this week.
-
Cuba Cola / Cuba Cola Zero / Mango
-
Non-alcoholic drink made from cacao fruit juice leftover from the cacao industry. Sustainable and no added sugar!
-
Lager / IPA / Mango Ale
-
Fruity! From Golden Cider Company in Skåne.
coffee & tea
-
-
Espresso, oatmilk, cardamom rose syrup, ice.
-
Big pot of tea served with seasonal snacks, nuts and dried fruit, suitable for 2-3 people.
